Recipes
Lucy’s Date and Oat Slice
Fancy a date night? This is a slice but be warned it wont last for very long as everyone loves it. You will need: **available at Scoop and Scales - 175g flour** -175g oats ** -175g butter or margarine -50g brown sugar ** For the filling -175g dates, stoned and chopped...
Sticky Bran Cake
This cake is similar to a malt loaf. Depending on what variation of fruit you use you can make it close to a sticky pudding and it is delicious with custard or cream. You will need: **available at Scoop and Scales 100g of bran sticks or flakes ** 250g mixed fruit **...
Cheesy Scones
A perfect afternoon snack or an addition to the packed lunch. delicious served with marmite! You will need: **available at Scoop and Scales 250g plain flour** 1/2 tsp salt 1tsp dry mustard 4tsp baking powder** 50g butter 100g mature cheddar cheese 1 egg beaten 150ml...
Healthy Scotch Pancakes
A great start to a weekend morning (or weekday if you really organised) You will need: **available at Scoop and Scales 120g self raising flour** 80g oats 70g sugar ** 2 eggs 90g milk 50g chia seeds** 50g raisins** 120ml water Optional - A mashed banana or two What to...
Bean Burgers
Are you trying a Meat Free diet? Here is a great alternative to beef burgers You will need: **available at Scoop and Scales 2 cans black beans, drained, rinsed, and patted dry** 1 Tbsp oil ** 1/2 of a pepper 1/2 of a large onion 3 garlic cloves, minced 1 and 1/2 tsp...